Fruits
Dates
Our Products
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Fruits
Flat Peach
Flat Peach are an excellent source of vitamin A and C. They also contain 50% of the daily-recommended quantity of vitamin A (carotene) and 10%of vitamin C by unit. Flat Peach are fat and cholesterol free. They are very rich in potassium, also containing small amounts of magnesium and iodine.
Flat Peach have a positive influence over stomach cancer protection and can even prevent anxiety and stress.
Flat Peach is a climacteric fruit (it ripens after harvest) and we, therefore, recommend to keep the fruit refrigerated and consume it at room temperature. This is very important as you can decide how to eat the fruit, firm and crunchy or soft and juicy. By simply leaving it at room temperature for a while (until it feels slightly soft when you apply pressure on it with your hand), you can reach your preferred maturity level. Flat Peach is normally eaten fresh although it is also used in fruit salads and Sangria.
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Fruits
Nectarine
The different of Nectarine from Peach is its smooth skin. The name comes from the word – Nectar, and it is associated with more content in this fruit of sugar – nectar. In nectarines, unlike peach contains large amounts of Vitamin A, potassium, iron and as mention above – sugar. From a nectarine as from peach is producing a variety of jams and preserves. Energy: 44kkal per 100 grams of the fresh fruit.
Our company is a fresh nectarine exporter, we export fresh nectarine from Jordan during the summer season. We provide our own transport to deliver as well as provide custom clearance services that allow our customers to obtain suppliers of fresh nectarine of the simple scheme without burdening themselves with unnecessary worries in finding transportation or preparing the documents.
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Fruits
Peach
Peach is an important product in the human diet, it has stunning taste and contains a lot of healthful vitamins and minerals. All people, without exception, love the taste of sweet peaches in summer, mainly take it to food in the fresh form. But there is a huge number of possible variations of using this fruits – it is made preserves, jams and juice.
Peach belong to the Almonds subgenus and is a close relative to the almond tree. Peach contains about 50 kcal per 100 grams. Peaches include many organic acids: tartaric, citric, malic. Also, this fruit contains many healthful minerals: iron, phosphor, manganese, zinc, magnesium and vitamins: C, E, K, PP, and B.
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Fruits
Apricot
Among many other fruits, apricot highlights are high content of beta-carotene in its structure, which is so necessary for the good vision. In general, this fruit culture is very popular in the summer and is a frequent guest on the tables of people.
This fruit contains a lot of sugar as well as high in fiber, which makes it very healthful for human stomach. Apricots use for jam and juice making, also often dry this fruit to dried apricots, which is also used for food.
Our company is Jordanian apricots sales and distributor. We supply fresh fruits to many countries of Europe and Asia beside the Middle East. We offer to our partners a full spectrum of services for large supplies of apricots, we provide transport and custom clearance services. We conduct the careful selection of delivered products and guarantee the quality and freshness of our products.
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Dates
Medjool Dates
Medjool dates are enjoyed mainly for their natural sugariness. They’re larger, darker, and more candy like in taste than other types of dates. As tropical stone fruits, they have a single pit bounded by the flesh.
They’re often found to sell dried out, soft and sticky. Their sugars become more intense as they dried out. Here there are more to know in regard to the nutritional content, benefits, and uses of Medjool dates.
Nutritional Value
- Calories:133
- Carbs: 36 gm
- Fiber: 3.2 gm
- Protein: 0.8 gm
- Sugar: 32 gm
- Fat: 0 grams
- Calcium: 2% of the Daily Value (DV)
- Iron: 2% of the DV
- Potassium: 7% of the DV
- Copper: 19% of the DV
- Vitamin B6: 7% of the DV
- Magnesium: 6% of the DV
Dates offer a significant amount of fiber and variety of vitamins and minerals, including iron, potassium, B vitamins, copper, and the magnesium. Compared to other common varieties, Medjool dates are the most trusted sources of calcium.
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Dates
Barhi Dates
The Barhi date has very appealing taste which is loved by date connoisseurs. This date is large and round and varies from light amber to dark brown when ripe. This date is soft, with thick flesh and has a rich flavor and is superb in quality. When picked in their yellow state, they are referred to as Khalal; they taste semi-sweet and are as crisp as apples. Fresh Barhi dates are ideal when eaten well chilled.
Nutritional Value
Barhi dates are an excellent source of fiber to stimulate the digestive tract and are rich in potassium to balance fluid levels within the body. The dates are also a good source of copper to maintain a healthy nervous system, magnesium to regulate blood pressure, manganese to promote the development of connective tissue, and contain lower amounts of vitamin B6, iron, and vitamin C.